Skip to Content
Home
Shop
Shop All Teas!
Build-A-Flight!
Small Business Gift Box
The Fellowship of the Teas
Tea Bundles
Wedding Favors and Gifts
Where To Find Tea
Stores That Stock Our Tea
In Person Events
Cornerstone Corner
About
Contact
FAQs
Interested in Wholesaling?
Cornerstone Tea
Login Account
0
0
Home
Shop
Shop All Teas!
Build-A-Flight!
Small Business Gift Box
The Fellowship of the Teas
Tea Bundles
Wedding Favors and Gifts
Where To Find Tea
Stores That Stock Our Tea
In Person Events
Cornerstone Corner
About
Contact
FAQs
Interested in Wholesaling?
Cornerstone Tea
Login Account
0
0
Home
Folder: Shop
Back
Shop All Teas!
Build-A-Flight!
Small Business Gift Box
The Fellowship of the Teas
Tea Bundles
Wedding Favors and Gifts
Folder: Where To Find Tea
Back
Stores That Stock Our Tea
In Person Events
Cornerstone Corner
About
Contact
FAQs
Interested in Wholesaling?
Login Account
Shop All Teas! Matcha Tea Starter Kit
Matcha kit.png Image 1 of
Matcha kit.png
Matcha kit.png

Matcha Tea Starter Kit

$60.00

Whether you’re brand new to the world of matcha or looking to elevate your current matcha tea experience, Cornerstone Tea has you covered. We are proud to introduce our matcha starter kits. Each kit contains everything you need for your own perfect tea ceremony.

Chawan (Tea Bowl) - Traditional ceramic vessel used to prepare and sip matcha. These chawans are hand-made in Western North Carolina by an expert potter and each one is unique. Yours may vary in color to the photos listed on this site. Special thanks to Irving Rose Pottery for partnering with us. Can be ordered separately through our website.

Chashaku (Tea Spoon) - The small, curved, bamboo utensil used to help scoop the appropriate portion of matcha into the chawan.

Chasen (Bamboo Whisk) - One of the most important aspects of matcha preparation. The dozens of small, curved tines vigorously aerate the matcha, giving the matcha that classic frothy texture.

Matcha Tin - Finally, you’ll need the matcha. Included in this kit is one approx. 15-serving tin of our fine matcha. Can be ordered separately through our website

Care and cleaning instructions:

For the Chawan: Do not place in the dishwasher. Hand wash in warm water only with mild soap. Gently towel dry.

For the Chashaku - hand wash in warm water only with mild soap and pat dry with towel to remove excess moisture and leave out to air dry fully before storing. Make sure the chashaku is completely dry before scooping into the matcha powder.

For the Chasen - When preparing your matcha, whisk vigorously to produce a homogenized frothy tea but take special care not to press the tines too hard into the bowl as they are very delicate. To clean, fill a clean bowl with warm, soapy water and whisk vigorously for a few seconds to clean the tines, again being careful not to bend or break the tines. Shake the excess water out of the tines and leave to air dry. Store upright where the tines won’t get damaged.

Color:
Quantity:
Add To Cart

Whether you’re brand new to the world of matcha or looking to elevate your current matcha tea experience, Cornerstone Tea has you covered. We are proud to introduce our matcha starter kits. Each kit contains everything you need for your own perfect tea ceremony.

Chawan (Tea Bowl) - Traditional ceramic vessel used to prepare and sip matcha. These chawans are hand-made in Western North Carolina by an expert potter and each one is unique. Yours may vary in color to the photos listed on this site. Special thanks to Irving Rose Pottery for partnering with us. Can be ordered separately through our website.

Chashaku (Tea Spoon) - The small, curved, bamboo utensil used to help scoop the appropriate portion of matcha into the chawan.

Chasen (Bamboo Whisk) - One of the most important aspects of matcha preparation. The dozens of small, curved tines vigorously aerate the matcha, giving the matcha that classic frothy texture.

Matcha Tin - Finally, you’ll need the matcha. Included in this kit is one approx. 15-serving tin of our fine matcha. Can be ordered separately through our website

Care and cleaning instructions:

For the Chawan: Do not place in the dishwasher. Hand wash in warm water only with mild soap. Gently towel dry.

For the Chashaku - hand wash in warm water only with mild soap and pat dry with towel to remove excess moisture and leave out to air dry fully before storing. Make sure the chashaku is completely dry before scooping into the matcha powder.

For the Chasen - When preparing your matcha, whisk vigorously to produce a homogenized frothy tea but take special care not to press the tines too hard into the bowl as they are very delicate. To clean, fill a clean bowl with warm, soapy water and whisk vigorously for a few seconds to clean the tines, again being careful not to bend or break the tines. Shake the excess water out of the tines and leave to air dry. Store upright where the tines won’t get damaged.

Whether you’re brand new to the world of matcha or looking to elevate your current matcha tea experience, Cornerstone Tea has you covered. We are proud to introduce our matcha starter kits. Each kit contains everything you need for your own perfect tea ceremony.

Chawan (Tea Bowl) - Traditional ceramic vessel used to prepare and sip matcha. These chawans are hand-made in Western North Carolina by an expert potter and each one is unique. Yours may vary in color to the photos listed on this site. Special thanks to Irving Rose Pottery for partnering with us. Can be ordered separately through our website.

Chashaku (Tea Spoon) - The small, curved, bamboo utensil used to help scoop the appropriate portion of matcha into the chawan.

Chasen (Bamboo Whisk) - One of the most important aspects of matcha preparation. The dozens of small, curved tines vigorously aerate the matcha, giving the matcha that classic frothy texture.

Matcha Tin - Finally, you’ll need the matcha. Included in this kit is one approx. 15-serving tin of our fine matcha. Can be ordered separately through our website

Care and cleaning instructions:

For the Chawan: Do not place in the dishwasher. Hand wash in warm water only with mild soap. Gently towel dry.

For the Chashaku - hand wash in warm water only with mild soap and pat dry with towel to remove excess moisture and leave out to air dry fully before storing. Make sure the chashaku is completely dry before scooping into the matcha powder.

For the Chasen - When preparing your matcha, whisk vigorously to produce a homogenized frothy tea but take special care not to press the tines too hard into the bowl as they are very delicate. To clean, fill a clean bowl with warm, soapy water and whisk vigorously for a few seconds to clean the tines, again being careful not to bend or break the tines. Shake the excess water out of the tines and leave to air dry. Store upright where the tines won’t get damaged.

You Might Also Like

"Sorry, I only drink Cornerstone Tea" Sticker
"Sorry, I only drink Cornerstone Tea" Sticker
$2.00
20231122_090201.jpg 20231122_090201.jpg 20231122_090201.jpg
Tea Advent Calendars
Sale Price:$35.00 Original Price:$40.00
sale
The Tea Vault Gaiwan Set
The Tea Vault Gaiwan Set
$45.00
Elderberry Syrup/Tincture Blend
Elderberry Syrup/Tincture Blend
from $7.00
Matcha Bowl 20240301_092130.jpg 20240301_092200.jpg 20240301_092148.jpg
Matcha Bowl
from $15.00
sale

cornerstonetea@yahoo.com

@cornerstoneteacompany

facebook.com/cornerstonetea

https://www.youtube.com/@CornerstoneTea